Farshi Puri

Description

Farsi Puri Is A Crispy And Delicious Melt In Mouth Deep Fried Indian Bread. It Gets Its Name From “farsi” A Gujarati Word Meaning Crispy. In Old Times, It Was Considered An Exclusive Snack, Prepared Only During The Big Festivals. This Deep-fried Snack Tastes Best With Sweet & Sour Mango Pickle Or Tea And Coffee. Which Is Made With All-purpose Flour And All Other Ingredients…..

Ingredients

Canola Oil, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Butter (Clarified Ghee), Enriched Durum Flour (Durum Flour, Iron, Niacin, Thiamine, Riboflavin, Folicacid), Salt, Black Pepper, Cumin, Carom Seed…..

Contains

Wheat, Milk, Sesame Seed

Allergy Information

Product Manufactured In Same Facility That Processes Dairy, Peanuts, Tree Nuts, Wheat, Soy And Sesame