Champakali Gathiya

Description

Gathiya are deep fried Indian snacks made from chickpea flour. Gathiya are among the most popular snacks originating from the Indian State of Gujarat. They are a popular tea time snack not only in Gujarat but across India and also among NRIs across the world. They are sometimes soft and not always crunchy like most other Indian snacks. A sweeter version is called Mitha Gathiya Bhavnagar city of Gujarat is famous for its variety of Gathiya.

Ingredients

Canola Oil, Chickpea Flour, Water, Salt, Black Pepper, Baking Soda, Carom Seeds

Allergy Information

Product Manufactured In Same Facility That Processes Dairy, Peanuts, Milk, Wheat, Soy And Sesame