Mari Fafda with Jalebi
$13.99
Description
Fafda Is A Popular Gujarati Snack In Many Festivals. Fafda Is The Most Preferred Snack In Asian Culture. It Is Rectangular In Shape And Yellowish In Complexion. It Is Eaten With A Kadhi And Salty Fried Green Chilis Or Green Chili pickle. Fafda Got Famous By A Festival Calls Dussehra. Traditionally, Fafda And Jalebi Is The Most Sought After Sweet And Salty Combination In Gujarati Cuisine. These Two Snacks Are Popular As Breakfast Items Among Gujarati People. Also Use In Small To Big Occasions.
Ingredients
FAFDA:- Chickpea Flour, Canola Oil, Water, Salt, Black Papers, Carom Seeds, Baking Soda, Asafoetida Powder
GREEN CHILLI:- Diced Green Chiles, Canola Oil, Mustard Seed, Salt, Turmeric, Sodium Benzoate, Asafoetada Powder, Lemon Juice, Citric Acid.
Allergy Information
Product Manufactured In Same Facility That Processes Dairy, Peanuts, Milk, Wheat, Soy And Sesame