Mix Mithai

Description

Indian sweets and desserts, also called mithai, a significant element in Indian cuisine. Indians are known for their unique taste and experimental behavior when it comes to food. Many Indian desserts are fried foods made with sugar, milk or condense milk Ingredients and preferred types of dessert vary by region. In the eastern part of India, for example, most are based on milk products. Many are flavoured with almonds and pistachios, spiced with cardamon, nutmeg, cloves and black pepper, and decorated with nuts, or with gold or silver leaf. Mix mithai very highly gifted in wedding and festival time.

Ingredients

Chickpea Flour, Dried Coconut, Sugar, Whole Milk (Milk, Vitamin D3), Pasteurized Skim,Milk Powder, Pasteurized Powder, Butter (Cream, Natural Flavor), Heavy Cream (Heavy Cream, skim milk, Carrageenan), Canola Oil, Water,Citric Acid, Saffron, Cashews, Pistachios, Almonds, Cardamom, Lemon Juice, Edible Food Color (Blue #1 , Yellow #5 & 6..

Contains

Milk, Cashew, Almond, Pistachio, Coconut

Allergy Information

Product Manufactured In Same Facility That Processes Dairy, Peanuts, Milk, Wheat, Soy And Treenuts.